3 creams : Caffè, Chocolate, Sweet Wine

DIFFICULTY Easy
TIME PREPARATION 40 Min
TIME COOK
EQUIPMENT Mixer, 3 Bowl, Pan
CATEGORY Dessert


INGREDIENTS (4/5 persons)
6 eggs
6 tablespoons sugar
50 g chocolate
50 g butter
500 grams of mascarpone or cream cheese
1 small glass of sweet wine
1 small cup of espresso
DIRECTIONS
put the egg yolks in a blender, add sugar
Working until the eggs are not very foamy
add cheese and continue to work at full speed for at least 5 / 8 minutes

Divide the mixture into 3 parts

Chocolate cream
Dissolve (bain-marie) chocolate with butter
Add chocolate to one part compost, working with the mixer for 5 minutes
Wine cream cake
Add the sweet wine to the mixture and work with the mixer for 5 minutes
Coffee cream
add the coffee mixture and work with the mixer for 5 minutes

Chill for about 2 hours

Serve cold