Chicken Ragù

DIFFICULTY Easy
TIME PREPARATION 15 Min
TIME COOK 25/30 MIN
EQUIPMENT Cutting board, Knife, Peeler, Nonstick pan
CATEGORY Sauce, Chicken


INGREDIENTS (4/5 persons)
Chicken Breast or Thigh (boneless)
2 carrots medium large
1 / 2 medium-large onions
Celery (to taste)
1 fresh tomato per person (medium-size ripe tomatoes. If it is cherry tomatoes, date or Roma children, taken 3 / 4 per person)
1 cup dry white wine (optional)
Fresh chives (to taste)
Fresh dill (to taste)
Fresh parsley (to taste)
Basil (to taste)
2 garlic cutters
Peppercorns (3 / 4)
Cloves 2 / 3 (if you like)
A piece of cinnamon (2 / 3 cm. If you like it)
Extra Virgin Olive Oil
Salt
Pepper or chili powder (depends on taste)
Vegetale broth (or hot water)

DIRECTIONS
cut carrots, onions and celery into fairly small cubes (5 mm. 0.19 inches). You have to consider that in this case, the vegetables are not a basis for sauces, but are part of the sauce.
Cut the chicken into thin strips (large mm. 5 and long 2 / 3 cm) or in small cubes (as you like)
Combine chicken, vegetables (except tomatoes), herbs (chopped finely enough), salt, pepper, other spices and oil.
Begin to cook (use a nonstick pan) over low heat, stirring frequently enough to medium.
The ingredients should be brown but not burn (other
When the chicken has taken on a beautiful golden color, add the glass of wine and let evaporate.
Add the diced tomatoes and continue cooking for another 5 to 10 minutes.
Add a little broth to evaporate and then you do turn off the fire.wise the sauce will taste bitter)

Vegetable broth (I always recommend that you prepare a light vegetable broth)
He prepared like this:
2 liters of water
1 carrot
1 onion
a bit of mixed herbs that you can tie a small bouquet (thyme, parsley, bay leaves, marjoram)
1 clove garlic
1 ripe tomato
few juniper berries
few grains of pepper
salt
2 / 3 tablespoons extra virgin olive oil
Boil for 15-20 minutes
This is fast soup is cooked in the time that you have cut and prepared all the ingredients.
Much healthier and delicate preparations, canned or instant dice.
If you really do not have time alone add hot water (at least not alter the taste and your dishes will maintain their original taste)
SUGGESTION MENÙ VINE