CARROTS CREAM (without fat cream!)

DIFFICULTY Easy
TIME PREPARATION 5 min
TIME COOK 15 min + 10 min
EQUIPMENT STIK IMMERSION MIXER, CUTTING BOARD, KNIFE, PAN, PEELER, BOWL FOR MICROWAVES
CATEGORY Vegetarian, Soup

INGREDIENTS
1 carrot for person (big carrot 1 for 2)
Butter and Extravergin oil
Pepper
Milk or broth or water
Poppy seeds
Parmigiano

DIRECTIONS
Cut the carrots into slice
To steam (microwaves for 20 minutes)
Add the carrots, butter and extravergin oil
Cooks for 10 minutes (attention no fry! Add the water if you see the compost start to fry)
Mix with stik mixer
Add the milk or broth or water till you have a fluid consistence
Serve with Parigiano and Poppy seams in top

SUGGESTION MENÙ VINE